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Lil Bucks French Toast Bake

Lil Bucks French Toast Bake

Servings

8

Prep Time

15 minutes

Cook Time

45 minutes

Category

Breakfast

With just a few simple ingredients and a few hours of hands-off time, you can have a delectable breakfast that will impress your friends and family. So don't wait, get ready to enjoy this scrumptious french toast bake!

Ingredients

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    • 1 loaf sourdough bread or French bread loaf

    • 8 eggs

    • 2 cups milk

    • ½ cup heavy cream

    • 1 tablespoon vanilla extract

    • ¾ cup sugar

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    • 1 cup Cinnamon Lil Bucks

    • ½ cup all purpose flour

    • ½ cup packed brown sugar

    • 1 teaspoon ground cinnamon

    • ¼ teaspoon salt

    • ½ cup cold unsalted butter (cubed)

    Directions

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      1. Cut bread into 1-inch cubes and spread evenly in a greated 9 by 13 inch baking dish

      2. In a medium sized bowl, mix together the eggs, milk, heavy cream, vanilla and sugar, then pour over bread

      3. Cover dish with tin foil or plastic wrap and pop in refrigerate for at least 4 hours (or overnight)

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      1. Mix flour, brown sugar, cinnamon, salt, and Lil Bucks in a medium bowl

      2. Cut butter (cubed) into this mixture until it has a crumbly texture

      3. Place topping in a resealable plastic bag and refrigerate overnight

      4. When ready, preheat oven to 350 degrees F

      5. Unwrap French toast baking dish and sprinkle topping evenly over bread (sprinkle on more Lil Bucks for added crunch)

      6. Leave uncovered and bake for 45-60 minutes, depending on how soft you like it

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