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Chocolate and peanut butter? Say less! This holiday recipe is super easy, packed with REAL food, and tastes amazing.
These no-bake snowballs have a delicious creamy center and slight crunch thanks to the addition of Lil Bucks. What better way to get in the holiday spirit, than with these yummy snowballs!? They'll be the perfect addition to your holiday dessert platter!
In a medium bowl, mix together the PB, date syrup, coconut flour, 3/4 cups of the Lil Bucks and vanilla extract until a sticky, but moldable dough forms.
Let the dough sit for a couple minutes to become nice and moldable. In the meantime you can melt the chocolate being sure not to burn it.
Roll the dough into 1 inch balls. This will make 18-24 balls depending on the size you roll them.
Drizzle the white chocolate on top. You can dip the balls in the chocolate too using a spoon-whatever floats your boat.
Sprinkle the remaining Cacao Lil Bucks on top for an extra crunch. This is when you can also add nice edible gold stars for a sparkle!
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