Directions

1. 1. Preheat the oven to 400, and line a cookie sheet. In a mixer, beat together the butter, coconut oil, and 1 1/2 cups of sugar until creamy. Beat in the egg, salt, baking powder, and vanilla.

   
   

   2. Sift the almond flour and Lil Bucks into a bowl, then add all at once to the mixer with 1 tsp of cinnamon and the cardamom.

   
   

   3. Beat together until a dough forms. Refrigerate for 10 minutes.

   
   

   4.Meanwhile, make the coating: mix the remaining sugar and cinnamon together. Form the dough into balls, then roll in cinnamon sugar. Flatten onto baking sheet.

   
   

   5. Bake for 5 minutes, then lower temperature to 350 and bake for 10 more minutes.